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Professional Cookery (Yr 1 of 2) (Level 3 Diploma)

City and Guilds
Hospitality & Catering

Course Overview

This programme provides advanced food preparation and cookery skills, and can prepare students for a supervisory role in the catering industry
  • Study Mode
    Part-Time
  • Duration
    32 Weeks
  • Campus
    Limavady
    Strand Road

Important Message

Fees must be paid at the time of enrolment, or arrangements should be put in place to pay by instalments. The full fee includes tuition, registration and examination fees (where relevant). Depending on your circumstances you may be entitled to a reduced (concessionary) fee. Reduced fees are applied to the cost of tuition only. Failure to enrol before the Awarding Body deadline may result in you incurring a late fee.

Available Sessions

  • Course
    Campus
    Type
    Start Date
    Fees
    Apply now
  • Course: City & Guilds Level 3 Diploma in Professional Cookery (Yr 1 of 2) Ref D175
    Campus: Strand Road
    Type: Part Time
    Start Date: 17/09/2025
    (Wed:9:00AM-4:00PM /)
    Fees:
     Full £307.00
    Concession £123.00
    Examination £136.00
    Apply now
  • Course: City & Guilds Level 3 Diploma in Professional Cookery (Yr 1 of 2) Ref L047
    Campus: Limavady
    Type: Part Time
    Start Date: 16/09/2025
    (Tue: 3:30PM- 9:30PM /)
    Fees:
     Full £307.00
    Concession £123.00
    Examination £136.00
    Apply now

You may be eligible for funding on this course *

If you are an employer or employee of a NI based company

* Terms and Conditions apply

Course Offering

  • Site location Limavady Main St Strand Road
Two young female students walking and laughing together
Fees & Finance Information
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Entry Requirements

UK Requirements

Applicants should have an NVQ L2 Professional Cookery qualification. A pre entry skills test must be completed before admission to this course.

Additional Requirements Prior to Entry

Attendance at Information Session

Additional Information

Chefs Uniform required

Enquiry

Meet our students

  • Image of Jamie Street (Construction)
    My course allowed me to work on real-life projects. My favourite was the redesign of the Strand Road campus estate, as part of the Project Based Learning Awards. My group’s work was selected as one of the winning projects!
    Jamie Street (Construction)
  • Image of Rebecca Gavigan (Wall & Floor Tiling)
    I’m the only female in the class but I didn’t let this stop me from pursuing something out of my comfort zone. Tiling is a very creative trade so I curbed my hesitations by leaning on my background in Fine Art. This has helped me see things in a way others may not.
    Rebecca Gavigan (Wall & Floor Tiling)

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